Tuesday, 6 May 2014

Pelmeni

663372_UxiFNAPelmeni are Russian poached pasties that have a meat filling.
Ingredients: 2c flour, 1 c milk or water, 1/2 tsp salt, 1 tbsp vegetable oil, 3 eggs, 1/2 lb beef, 1/2 lb pork,1 onion, salt and pepper to taste

Grind beef and pork twice in meat chopper. Then add chopped onion, salt, and pepper. 

Russian Borscht

borstchBorscht (борщ) is a Ukrainian  soup that is very popular in Russia.  It is made with beetroot as the main ingredient. Sometimes tomato is used as the main ingredient, while beetroot acts as a secondary ingredient. Other, non-beet varieties also exist, such as the tomato paste based orange borscht and green borscht . Potatoes and cabbage are also standard.The preparation of this tasteful authentic Russian  soup is really simple. Here is one of the ways to cook  this tasty soup.

Blini (crepes)

Caviar Blini 

Ingredients: 12-15 blini (crepes) , 100 g salmon caviar, Sour Cream

Place a warm crepe on a flat plate. Spread about 1 teaspoon of sour creme across the middle of the crepe and place a small amount of caviar. Rolled the crepe into a small tube and slice into separate bites and enjoy!

Monday, 5 May 2014

Russian Alphabet

  Lets start learning things about  Russia and Russian language together! The first step to learning Russian is to learn the Russian alphabet.




Sunday, 4 May 2014

Welcome to my blog!

Hello! Welcome to my blog about Russia and Russian culture!